Reserva

Tannat 2015

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Tasting Note

Deep purple in colour, this Tannat fresh aromas reminiscent of red and black fruits such as plums and raspberries on a spice-flavoured aroma. It has a great personality in mouth. Its ripe tannins and its minerality make it a terroir wine of great identity.

Vintages
Tannat
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background Features
Tannat 2015

Features

  • Fermentation: 150 hl concrete tanks
  • Aging: 6 - 12 months on the lees in stainless steel tanks and 50 hl bottis
  • Varietal: 100% Tannat
  • Alcohol: 14,5%
Tannat 2015

Awards
and accolates

Award

Vinalies Internationales

Award: Silver / Year: 2017 / Country: Francia

Award

Descorchados

Award: 91 points / Year: 2017 / Country: Chile

Award

Anthony Gismondi

Award: 91 points / Year: 2017 / Country: Canadá

Award

Adega

Award: 91 points / Year: 2017 / Country: Brasil

Award

Wine Spectator

Award: TOP 100 / 90 Points – Smart Buy / Year: 2017 / Country: Estados Unidos

Award

Jancis Robinson

Award: 17.5 points / Year: 2017 / Country: JancisRobinson.com

Award

James Suckling 2017

Award: 91 points / Year: 2017 / Country: JamesSuckling.com

Award

Sommelier Wine Awards

Award: Bronze / Year: 2017 / Country: Inglaterra

Award

Decanter World Wine Awards

Award: Silver / Year: 2017 / Country: Inglaterra

Award

Sakura Japan Women's Wine Awards

Award: Gold / Year: 2017 / Country: Japón

Award

International Wine Challenge 2017

Award: Gold / Year: 2017 / Country: Inglaterra

Award

Tannat al Mundo, 2016

Award: Gold / Year: 2016 / Country: Uruguay

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Pairing
Serving temperature

14-16º C

Pairing

This is an ideal Tannat to pair with roasted game meat. Its most traditional combination is with simmered lamb's leg with salvia, mint and garlic dipped in olive oil.

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