Tim Atkin highlighted the wines of Garzón
29/07/2021

Tim Atkin highlighted the wines of Garzón

Tim Atkin, Master of Wine and one of the world’s most renowned wine critics, presented his annual report on Uruguayan wines, highlighting once again, the wines of Bodega Garzón with excellent scores:

Petit Clos Tannat block #212 2019 – 98 points.
Petit Clos Cabernet Franc 2018 – 96 points.
Petit Clos Albariño – 96 points.
Tannat Single Vineyard 2019 – 96 points.
Albariño Single Vineyard 2020 – 94 points.
Tannat Reserva 2019 – 93 points.
Albariño Reserva 2020 – 92 points.
Pinot Noir Rosé Reserva 2020 – 90 points.

With these scores, Bodega Garzón positioned its products as the best rated wines in the country. In addition, Balasto 2018, one of the Grands Vins Du Monde was awarded 97 points.

Every year Tim Atkin prepares a report which includes the best wines from each country. He is also a journalist and has collaborated with prominent media such as Harpers, Decanter and Gourmet Traveller Wine. He has received several acknowledgements, including the Glenfiddich Wine Writer Award in 1988, 1990, 1993, 2004 and 2006 and the Wine Guild of the United Kingdom’s Wine Columnist of the Year in 1991, 1992, 1994 and 1996.

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Wines

Our recommendation

Tannat
Reserva 2020

Tannat

Albariño
Reserva 2021

Albariño

Petit Clos Tannat
Petit Clos Tannat
Petit Clos 2018

Petit Clos Tannat

Petit Clos Albariño
Petit Clos Albariño
Petit Clos 2020

Petit Clos Albariño

Enotourism

Other Garzon experiences

  • Garzón Reserva Tour
    Enotourism

    Garzón Reserva Tour

    Enjoy the magnificent view and visit the winery while tasting wines from the Reserva line

  • Garzón Estate Tour
    Enotourism

    Garzón Estate Tour

    Enjoy the magnificent view and visit the winery while tasting wines from the Estate line

  • Garzón Premium Experience
    Enotourism

    Garzón Premium Experience

    Discover the hidden corners of the winery and the vineyard while enjoying our most iconic wines

  • Cooking Class
    Enotourism

    Cooking Class

    Learn to make simple, local recipes with Punta del Este most exclusive staff

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