{"id":16148,"date":"2017-06-24T22:11:01","date_gmt":"2017-06-24T22:11:01","guid":{"rendered":"https:\/\/bodegagarzon.com\/blog\/the-worlds-50-best-restaurants-15th-anniversary\/"},"modified":"2018-09-07T15:05:10","modified_gmt":"2018-09-07T15:05:10","slug":"the-worlds-50-best-restaurants-15th-anniversary","status":"publish","type":"post","link":"\/en\/news\/press-releases\/the-worlds-50-best-restaurants-15th-anniversary\/","title":{"rendered":"Bodega Garz\u00f3n to Be the Exclusive Wine Sponsor for the World\u2019s 50 Best Restaurant\u2019s 15th Anniversary Celebration in Barcelona"},"content":{"rendered":"

Bodega Garz\u00f3n<\/strong>, Premium Uruguayan Winery, Partners with Globally Recognized Restaurant Accolade Event, the World\u2019s 50 Best Restaurant\u2019s 15th Anniversary, a Unique Day of Gastronomic Discussion and Celebration.<\/em><\/h2>\n

Bodega Garz\u00f3n<\/a><\/strong>, a boutique winery founded by international vintner Alejandro P. Bulgheroni, and located in the idyllic countryside of Garz\u00f3n, Uruguay, announced that it will be the exclusive wine partner at one of the greatest and most highly acclaimed restaurant events in the world, the World\u2019s 50 Best Restaurants<\/a> 15th<\/sup> Anniversary Celebration<\/strong> in Barcelona, Spain on June 27, 2017.\u00a0At the event Bodega Garz\u00f3n will be proudly pouring its signature, award winning wines including the 2015 Tannat Single Vineyard, winner of the Decanter Platinum Award for Best in Show<\/strong> and the 2016 Albari\u00f1o Single Vineyard, winner of the Decanter Platinum Award for Best White in Central and South America.<\/strong><\/p>\n

\n

“It is an incredible honor for Bodega Garz\u00f3n to be part of this celebratory event, World\u2019s 50 Best Restaurant\u2019s 15th Anniversary, alongside such amazing culinary talents,” said Christian Wylie, Bodega Garz\u00f3n\u2019s general manager. \u00a0“We feel it\u2019s important for Bodega Garz\u00f3n to support this significant event for the food and beverage industry and we\u2019re looking forward to collaborating with the group of well-respected culinary professionals.”<\/p>\n

The World\u2019s 50 Best Restaurant\u2019s 15th Anniversary<\/strong>\u00a0event will bring together five chefs whose restaurants have been named No.1 in The World\u2019s 50 Best Restaurants<\/em> over its 15-year history \u2013 Ferran Adri\u00e0, Ren\u00e9 Redzepi, Joan Roca, Massimo Bottura and Daniel Humm. \u00a0Each will outline their personal vision for the future of gastronomy at a special edition of #50BestTalks, held in front of an invited audience at Antigua F\u00e1brica Estrella Damm, and the event will be streamed on The World\u2019s 50 Best Restaurants<\/strong> Facebook page. \u00a0This live forum will be followed by a celebratory gastronomic feast, co-hosted by Ferran Adri\u00e0<\/strong> at the Bravo24 restaurant in the W Barcelona hotel.<\/p>\n

The June 27 event itinerary includes:<\/p>\n