Restaurant

Francis Mallmann,
ambassador and culinary director

background Restaurant
Restaurant

About the Restaurant

Our 120-seat restaurant features a main room, ample terraces, area of fires for different meats and a private sector with its own terrace. Each room area features panoramic views of the surrounding countryside, hills and vineyards. The menu at Bodega Garzón Restaurant offers a regional selection of different traditional dishes that may be paired with wines from Garzón or from other Alejandro Bulgheroni Family Vineyards and wineries from around the world; all this will be enjoyed with our Colinas de Garzón, extra-virgin olive oil.

About the Restaurant
About the Restaurant
About the Restaurant
The Menu
Restaurant

The Menu

Enjoy our Garzón Menu, specially prepared with seasonal products and our traditional fire cooking.

Restaurant

Our Team

Andrea Pascual

JEFA AA&BB

Andrea Pascual

Nicolás Acosta

CHEF

Nicolás Acosta

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AMBASSADOR AND CULINARY DIRECTOR Francis Mallmann

Francis Mallmann

World-famous chef Francis Mallmann provided his advice to develop the open-flame cooking technique and develop a Market Menu. In a Market Menu, chefs only select the best products of the day or the season, using fresh, local, ingredients that reflect the spirit of each season and enhance the local flavours.

Booking
Our Team
Our Team
Our Team
Our Team
restaurant

Fires Menu,
a special option.

Francis Malmann's fires techniques take place in the restaurant's kitchen, as well as in the different events organized by the winery in Pueblo Garzón and the region.

Information

  • At least 24 hours in advance booking are recommended.
  • Maximum guests: 24 per booking.
  • Opening hours from 29/11/23 to 31/03/24: 12:30, 13:00, 13:30, 14:30, 15:00 and 15:30 hs.
  • Available from Wednesday to Sunday.
  • Carnival Holiday from February 7th, 2024 to February 18th, 2024 open every day.
  • Credit Card required as guarantee to confirm reservation.
  • Cancellation Policy: 24 hours before without charge. After 24 hours or No Show a 40% penalty will be charged.
Information
Information
Information
Information
How to get
Directions

How to get to Bodega Garzón

FROM MONTEVIDEO

Take Ruta Interbalnearia to Pan de Azúcar (approx. 79km). Then take Ruta 9 to Rocha up to km 160.5, turn left into Camino Arco del Sol. Follow the signage.

FROM PUNTA DEL ESTE

Drive east from La Barra or Manantiales to José Ignacio. At José Ignacio's roundabout, turn left towards Ruta 9. Drive for approximately 10.5 km until junction with Ruta 9, cross the highway and continue along the Camino Arco del Sol. After that, follow the signage.

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Booking